What was on the #vegan plate tonight?
Lentil Chilli, Spiced Rice, Carrot & Parsnip Burger, fried Padron Chilies, Avjar Hot Aubergine Sauce, Pitta Bread, Tomato, Avocado, Green Olives, Pomegranate Seeds, Soy Yoghurt.
@veganhead
That all looks scrummy.
@Sarahw Thank you.